I love cantaloupe, but it contains a decent amount of sugar and should be eaten in small portions for dessert. I also love how cantaloupe popsicles don’t need additional sweetener to taste sweet. Plus, they make a refreshing summer snack and are great for staying hydrated by the pool, or for cooling down after a workout. I know you’re likely sick of all my popsicle recipes, but it’s crazy hot in LA this summer, and they are soooo easy to make. So, I always have some ready to eat in the freezer. You never know when you are going to get a sugar craving, and sometimes it’s best if you have something already made, so you don’t go out and buy something processed you’ll later regret.
Cantaloupe Popsicles
Prep time
Cook time
Total time
Serves: 10 popsicles
Ingredients
- 1 cantaloupe
Instructions
- Chop up a cantoloupe and put in Vitamix. Use plunger to blend without water.
- Pour into popsicle molds.
- Freeze overnight.
These look so good wish I could get them in the grocery store!
Thank you! They are crazy easy to make, no need for a grocery store 🙂
I don’t have a lot of experience preparing food so when I decided to make popsicles I was surprised so many recipes called for sugar. I don’t need that garbage!
It’s definitely not necessary! Especially with some fresh in season summer fruit.