Dark Cherry Popsicles
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Serves: 10 popsicles
 
Ingredients
  • 2 1lbs bag of pitted dark cherries (Trader Joes)
  • ¼ cup of water
Instructions
  1. Place cherries and water in a Vitamix and blend. Use the masher to mix if it gets stuck or add more water.
  2. Spoon the cherries slushie mixture into popsicles molds, and freeze for a few hour or overnight, depending on strength of freezer.
  3. When done, run under hot water to remove from molds, and place on parchment paper back in freezer to create frost effect.
Notes
Drink leftover cherry slushie mixture or save for a berry smoothie later.
Recipe by Healing and Eating at https://www.healingandeating.com/2015/07/dark-cherry-popsicles.html