Peanut-free Peanut Butter Cups
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Serves: 4
 
Ingredients
  • 2 10oz bags of Enjoy Life semi-sweet chocolate
  • 1 jar of Barney Butter Smooth Almond Butter
Instructions
  1. Line a muffin tin with baking cups
  2. Melt chocolate over a double boiler.
  3. Add 1 tbsp of melted chocolate to baking cups. Then freeze until solid.
  4. Then add 1 tbsp of almond butter over frozen chocolate.
  5. Then add 1 tbsp of melted chocolate over almond butter. Then freeze until solid.
  6. Let it defrost for 10-15 minutes before eating it, so chocolate isn't too hard.
Recipe by Healing and Eating at https://www.healingandeating.com/2014/10/peanut-free-peanut-butter-cups.html