Easy Asian Salad
- 3 romaine hearts
- 1 red onion finely sliced
- 1.5 cups of finely shredded carrots (2 large carrots)
- ¼ sliced almonds
- garnish with a sprinkle of sesame seeds
- Chop the romaine hearts, and shred carrots in food processor. Add to large bowl.
- With a mandolin, finely shred red onion, and add to bowl.
- Mix in sliced almonds, then add desired amount of ginger scallion dressing
- Mix ingredients before garnishing with additional sliced almonds and a sprinkle of sesame seeds.
Recipe by Healing and Eating at https://www.healingandeating.com/2014/07/easy-asian-salad.html
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